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Pun Chun Restaurant at Bidor, Perak
By Cookies Cream | June 2, 2007
Finally!!! After weeks of waiting, I can have the time to blog again. I’ve been going through tough times last month, with all the assignment and final year project. Phew, now I’m free!!! (For the time being only, still got exam) This is the first time I can see more than 10 files of food photos, there were some very OLD food photos which I should have posted it months ago. So, without wasting so much time…I’ll start with my visit to Bidor’s Pun Chun Restaurant “品 珍”. They are famous for their Chicken Biscuits “鸡 仔 饼”.
I saw lots of diners standing behind the cashier place. They seemed to be busy with something. Full of curiosity, I decided to walk over there to have a look. Pun Chun also got sell some fried snacks too. There were “wu kok” (yam paste with fillings) and “siew pau” too. I bought 3 of the “wu kok” cause it’s one of my favourite. 
The “wu kok” was very tasty, crispy on the outside and aromatic fillings of meat and vege on the inside. These small little “wu kok” tasted good! 
Firstly, I’m not a fan for wantan mee. But my mom kept on telling me to try out Pun Chun’s wantan mee. So, we visited Pun Chun when we were at Bidor. I ordered the normal Wantan Mee with “wantan” and “char siew”. Costed RM4.50 for a plate of normal wantan mee and char siew, I find the noodle very springy. Only thing is the char siew wasn’t really great. 
The wantan’s soup was not bad and the wantan was quite aromatic. The wantan was full of meat and prawn filling. 
I’m actually more interested in Shujin’s duck soup. My oh my, there was one huge duck drumstick in the soup. 
The soup was very sweet, aromatic with some kind of herbs. The duck meat, tender and nice! Slurrppy! If I’m not mistaken the duck soup with dry noodle costs RM6. I bought a few packets of the Chicken Biscuits before heading back to home. 
Pun chun Restaurant
38 & 40, Jalan Besar,
35500 Bidor, Perak
Tel: +605-4341554/+605-4341562
Fax: +605-4346191
Other Bloggers’ Reviews:
Topics: Chinese |
daryl yeak Says:
June 2nd, 2007 at 2:52 pm
pun chun.. I always go past Bidor on the way south to KL or wherever. Food there is quite good but with a price. A tourist spot to stop by to fill the empty stomachs. Never seen the place with more than 2 empty tables.
wmw Says:
June 2nd, 2007 at 5:16 pm
Been there so long ago…Didn’t they also use to see the big bun with curry chicken inside?
jason Says:
June 2nd, 2007 at 7:14 pm
Kah jie, that bun is from kampar leh. I been to Bidor once but didn’t stop to eat….
cookies_cream Says:
June 2nd, 2007 at 7:21 pm
daryl yeak - Yeah, the price is a steep higher and the place was very crowded.
wmw - Eh, I don’t recall seeing any bun with curry chicken there. I know there’s a stall in Petaling Street selling them and claim to said it was from Kampar.
jason - Yeah, I guess the bun thingy is originally from Kampar?
teckiee Says:
June 2nd, 2007 at 7:59 pm
I really miss good wu kok. Have to find those very sandy yam only can make food ones
Lyrical Lemongrass Says:
June 3rd, 2007 at 1:02 pm
I love the duck soup in Pun Chun….your post makes me wanna drive there now!! oh dear…
"Joe" who is constantly craving Says:
June 3rd, 2007 at 8:38 pm
glad to have another blogger back in action..xtra blog to drool over and read hehe..!!
Jackson Says:
June 4th, 2007 at 12:09 am
u make me crazy of “wu kok” now… where can i buy it in the middle of nite a?? and the wan ton mee…. i wna to go Bidor..
tankiasu Says:
June 4th, 2007 at 12:30 pm
Oh I luv the duck noodle here!! It’s been awhile since my last visit there though.
Tummythoz Says:
June 4th, 2007 at 2:05 pm
Wu kok. Yummy.
Teckiee, u making some soon?
cookies_cream Says:
June 4th, 2007 at 8:19 pm
teckiee - Let me know if you find a super nice one cause I’m a “wu kok” lover. =)
lyrical lemongrass - Yummy duck soup! Do bring me along if you’re going too~!
“joe”.wicc - Haha, I’m so happy that I can blog again. Need a seriously good time management adi.
jackson - Haha, kesian-nya. I’ve learnt a lesson to never read food blogs during night time cause it makes me HUNGRY~
tankiasu - Wuuu, since so many ppl miss their duck soup/noodle…why don’t we go Bidor for a food crawl?
tummythoz - Teckiee making some soon? I want to try also! Haha.
tankiasu Says:
June 5th, 2007 at 11:03 am
If you wanna go Bidor for a food crawl, I suggest we crawl all around Perak…up till Ipoh!!
Might as well rite?
Precious Pea Says:
June 5th, 2007 at 2:18 pm
Tankiasu, when when??? I heard Tapah got one great place for eel!
foodcookies, the yam puff my fav especially when it’s piping hot. Duck soup also nice but I usually go for their wantan mee.
tekko Says:
June 6th, 2007 at 11:05 pm
my hometown
cookies_cream Says:
June 7th, 2007 at 8:42 am
tankiasu - Ipoh bean sprouts chicken and kuey teow!!! Yumm yumm~~
precious pea - I’m craving for wu kok now :’(
tekko - Oooo…so good! Ma always go there makan lo
Honey Star Says:
June 7th, 2007 at 6:55 pm
My gosh the wu kok look so good! Too bad its so far away. sob sob
Big Boys Oven Says:
June 7th, 2007 at 11:42 pm
i luv their yam dumplings!
sc Says:
June 8th, 2007 at 1:44 pm
my fave there is definitely the woo kok! missing those babies now!*sobs*
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